Our Hentyfarm Pinot Gris is a story about an amazing vineyard site in Drumborg, Henty. Owned and tended by ‘biological farmers’ Jack & Lois Doeven. They had a
terrible time in the beginning with the planting of Pinot Gris, having to re-plant twice back in the nineties. 

Hentyfarm was lucky to be allocated some of this precious fruit again in 2020 . This wine was made working with Ray Nadeson at Lethbridge. He has again used skin contact fermentation and some barrel work. The style is in keeping with our wines with a clean textured finish. 

Colour: Sparking Gold colour
Bouquet: Perfumed Pear, honeysuckle and hay
Palate: Crisp Green Apple and Pear flavours with some lime and grapefruit extending to the finish
Cellaring: This wine is great for summer drinking, cold and fresh with chilli snacks and Asian style dishes.

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